Zhen Mei Wei Malaysian Style Steamed Fish Sauce —— A combination of onion, garlic, ginger, lemongrass, bean paste, chili and other. It tastes spicy & sour. Suitable for steaming or stewing seafood, rib or meat.[真美味】马来西亚风味蒸鱼酱—— 味道酸辣开胃，香味十足！由葱、蒜、姜、香茅、豆瓣酱、辣椒等等多种材料的组合。适合用于蒸 /焖炒海鲜类和肉类。
